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1. ISBN 1909166057 Zoom

The Dal Cookbook

Krishna Dutta
2. ISBN 1906502226 Zoom

The Complete Robuchon

Joel Robuchon
3. ISBN 1910690295 Zoom

El Celler de Can Roca

Joan RocaJosep RocaJordi Roca
4. ISBN 1904943713 Zoom

French Provincial Cooking

Elizabeth David
5. ISBN 1908117230 Zoom

Macarons

Pierre Herme
6. ISBN 190230473X Zoom

The Everyday Dairy-Free Cookbook - Recipes for Lactose Intolerants

Emily WhiteMiller Rogers
7. ISBN 1910690406 Zoom

Javelin Boys: Air Defence from the Cold War to Confrontation

Steve Bond
8. ISBN 1902304276 Zoom

Elizabeth David Classics: "Mediterranean Food", "French Country Cooking" and "Summer Cooking"

Elizabeth David
9. ISBN 1906502358 Zoom

An Omelette and a Glass of Wine

Elizabeth David
10. ISBN 1902304721 Zoom

The Basic Basics Jams, Preserves and Chutneys

Marguerite Patten
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